New York City – Museums, Parks, and Vegan Chow
October 8, 2011 § 3 Comments
I know my last post was about a vacation, but trust me, I’m not used to two vacations in a row! In fact, this one seemed to creep up on us out of nowhere and we found ourselves scrambling at the last minute to prepare for our trip to New York. I’d had two solid weeks of travel so all I craved for the weekend was my own bed and snuggling with my dog. But, we were going out of town for something very special – it was the wedding of one of my best friends. Plus, I figured there had to be tons of great vegan restaurants to explore in metropolitan NYC!
Luis had never been to New York but by the end of hour one he was already trying to figure out how we could move there – oh, and it was pouring down rain! I’ve been to New York City probably 10+ times. I always loved the hustle and bustle but have always remembered it as being too much chaos for me to ever live with. But it wasn’t that way this time. There was still that great NYC energy, but it wasn’t overwhelming at all – in fact, I was really sad when it came time to leave.
If it weren’t for our dog Chloe, I think we’d be trying to figure out how we could make a move there work. I’m not sure she’d transition so well from her big back yard where she can “hunt” all night long to a tiny 500sf apartment. Surprisingly though I noticed there are so many dogs in the city – but where do they potty? This one question bothered me the entire time we were there. I’ve decided the sidewalks must be the lucky spots. If those dogs are happy maybe Chloe would be too?
We spent the weekend strolling through the streets of Manhattan, enjoying the energy all around us. In fact, I would have usually planned every last second but instead left it to chance and we just walked where we wanted and let fate guide us. By accident we ended up at Bryant Park and I think that was my favorite 30 minutes of the trip – just sitting and enjoying the crisp air and children playing on the green grass, even rolling in it.
Our friend’s wedding was in New Jersey. It was a wonderful evening, one of those weddings where you can really see the couple growing old together – complementing each other in every aspect and having little tears creep out the corner of your eye as you hear them say their vows. They wrote their own and I especially loved the line of “I vow to love us some kids into this world, because I know you’ll make an eccentric mom.”
It was in the backyard of the bride’s New Jersey home and had twinkling candles hanging from the branches and mason jars overflowing with flowers on the table tops. It was a perfect evening and I am so happy for them both.
On Sunday we ended up randomly at a market on Lexington while trying to go somewhere else entirely. It was that very market where I actually ate the best thing of the whole trip – street side grilled corn. Simply grilled, a little chile and salt. Hot, spicy, and juicy – so juicy in fact that with each bite a little would squirt and I’d have to make sure I didn’t hit anyone! It was seriously good. I wish I would have snapped a pic before chowing down.
I’m a huge art buff and still can’t believe we left without visiting a single art museum – but we had too much fun just walking and taking it all in. We did pay a visit to the History Museum which was fantastic. Highly recommend the marine and blue whale room on the bottom. In fact, it was pretty hard visiting this museum as a vegan. Some of the content was a bit much for me. I wonder if all museum workers are vegetarian?
I was really looking forward to this trip for the food. Not the usual NYC pizza I would have usually stuffed myself with but good, wholesome, vegan food. I was actually quite surprised at how hard it was to find vegan options in the city. There are certain pockets of town that have more vegetarian options but we always seemed to be in the wrong area. And as always is the case, the vegetarian options were often loaded with cheese making them not vegan friendly. We made it work though. Except for the wedding, I was able to eat vegan the rest of the trip and Luis didn’t do too bad either.